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New Arrivals
2016 Thai Jungle Ancient Trees Raw Pu-erh Tea
Thai Jungle wild pu-erh tea is made, in fact, from the same old trees as “Lord of the Forest” sheng, but from the Thai side. I am tempted to say that this is the same tea, especially since the terroir..
$16.50
2012 Chun Xiang Myanmar-Menghai Ripe Pu-erh Tea Cake
Shu pu-erh made from Burmese material, fermented in Menghai in 2012. The trees are 70-100 years old from Nam Pa Ka Mountain in Myanmar. This is a classic matured ripe pu-erh tea from trees, the ty..
$65.00
2021 Gaba Assam Black Tea Rolled
If you liked our rolled Assam tea, GABA Assam will probably be to your liking as well. As it happens, GABA teas are most often made from oolong material. And this is, in fact, for a good reason. Oolo..
$8.00
2020 White Tea Cake YGB, 300+ y.o. trees
A cake of white tea made in Yue Guang Bai style from sweet old trees aged from 300 to 500 years. As you see, the cake is not tightly pressed and has uneven, loose edges. We think such gentle pressin..
$60.00
Bestsellers
1993 Thai Aged Raw Pu-erh Tea
Loose-leaf 1993 aged raw (sheng) pu-erh tea from Chiang Rai province, northern Thailand.Classic old tea of dry or semi-dry storage, which Malaysia or Thailand can boast. Momently gives a dense dark-ru..
$6.50
1980 Thai Aged Raw Pu-erh Tea Wet Storage
This raw (sheng) wet storage pu-erh tea has been aging since 1980. It was made from Thai old tea trees material, Chiang Rai province. Thai storage all the way long including wet period. Exterior of..
$10.00
2016 Wild Pu-erh Tea “Lord of the Forest” 1000-year-old trees Myanmar
Wild raw pu-erh tea from Myanmar, 1500 m. Ancient tea trees, more than 1000 years old.There is no need to write that it's a rare tea. Some Taiwanese tea houses redeem all this mao cha immediately..
$25.50
2006 Hong Tai Chang 0802 Raw Pu-erh Tea Cake
Very well aged 2006 raw pu-erh tea of Hong Tai Chang brand. Province of Chiang Mai, Northern Thailand, 1300 meters. The material is from leaves of ancient and wild trees, 200-700-year-old. ..
$170.00
Customer Reviews
2014 Myanmar-Menghai Ripe Pu-erh Tea Cake
2014 Myanmar-Menghai Ripe Pu-erh Tea Cake
I like this more the more I drink it. Reminiscent of a classic Chinese shu it doesn’t begin to reveal itself until the 2nd or 3rd steep, and then it continues to yield for many steepings. Many shu pu ...
Bruce Carroll, 27/09/2021
1995 Lao Qing Xin Aged Oolong Tea
1995 Lao Qing Xin Aged Oolong Tea
Intoxicating sweet aroma of honeyed raisins from the resulting brewed liquor, with a hint of cinnamon. The liquor is also smooth and clear, with no astringency nor bitterness. The wet leaves has a s...
rudi hermawan, 27/09/2021
2020 Cui Yu Jade Oolong Tea Premium
2020 Cui Yu Jade Oolong Tea Premium
It seems Cui Yu had some revival in recent times. After many years as a unbeloved sibling you can find it quite often today. Funnily I have one Cui Yu which tastes like candied hawthorn. This Cui Yu t...
Cyrion, 20/09/2021
2013 “Unicorn” Raw Pu-erh Tea Cake
2013 “Unicorn” Raw Pu-erh Tea Cake
Sweet and calming in the first brews and quite "nice". But with some hidden strength and quite some astringency in the later brews and if steeped too long. Could need a little time aging to settle dow...
Cyrion, 20/09/2021
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