Customer Reviews
2013 Purple Leaf Myanmar Raw Pu-erh Tea
Michael k, 09/06/2026
2013 Purple Leaf Myanmar Raw Pu-erh Tea
“This tea is very unique for a Zi Ya, it seems to be roasted at some point and that is prevalent in the aroma, I did also detect stone fruit in the taste, I would say that this tea is good, although it’s not particularly interesting, a solid session nonetheless note from TEASIDE: Of course, it was roasted in a wok, just like any pu-erh maocha. ...”
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2006 Loose-leaf Thai Raw Pu-erh Tea
rudi hermawan, 04/06/2026
2006 Loose-leaf Thai Raw Pu-erh Tea
“- This is a second review, to find out how different this tea tastes now that it is a couple of decades old - Brief (5-10 seconds) steeps in 90 Celsius water. Liquor is a clear dark-golden caramel in color. Taste has a raisin-like fruitiness at the front, followed by a woody date-like sweetness in aftertaste, no bitterness, long finish. Mouthfe...”
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2024 Thai Jungle Ancient Trees Raw Pu-erh Tea
Makdakota, 28/05/2026
2024 Thai Jungle Ancient Trees Raw Pu-erh Tea
“Самый психоделический чай, который я когда-либо пробовал. Всего после одной чашки появилось ощущение, будто я принял небольшую дозу псилоцибиновых грибов. Моя жена испытала абсолютно то же самое. Что касается вкуса — он кислый, напоминает квас или кефир. Жена описала его идеально: она сказала, что на вкус это как поход в России — как будто вы разб...”
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2026 “Purple Joy” Wild Black Tea
sam, 26/05/2026
2026 “Purple Joy” Wild Black Tea
“Wildly charming tea! Since the tea is straight from the jungle it has pretty complex and very unusual aroma - dry grape, hint of gasoline and a touch of sourness Taste feels feels both familiar and mysterious - cranberry, mayom, grapes with noticeable yet kind sourness in the aftertaste Mellow and relaxing energy tea, making it easy to drink th...”
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New Arrivals
2006 Hong Tai Chang 0801 Raw Pu-erh Tea Cake
This Hong Tai Chang sheng is of the same year (2006) and crafted by the same master as our popular 0802 and 0803 cakes. We've known about this tea since 2015 and even offered it for a short time, but ..
$215.00
“Wild Mango” Green Tea, gr. A
Green tea from jungles, premium grade (two leaves and a bud). The aroma of the rinsed leaves is complex, layered, and spicy — mango, redcurrant, wild strawberry, sea buckthorn, and sunflower oil. This..
$18.00
2026 Lan Xiang Hong Shui (Orсhid Scent) Oolong Tea
This oolong is more about flowers than honey, although honey is still part of the picture. Even though it can brew into a thick ruby liquor, in terms of oxidation, this tea is closer to Gui Fei than t..
$12.50
2026 Mi Xiang Dong Ding (Honey Scent) Oolong Tea
Even visually, this tea resembles Gui Fei: dense, oily “pearls” with clearly visible silvery buds. The warmed leaf delivers exactly what it promises, immediately releasing a wave of thick honey, choco..
$12.00
Bestsellers
1988 Yuen Neun Hong Tai Chang Aged Raw Pu-erh Tea Cake
The original old sheng from the famous brand Hong Tai Chang. Delivered directly from the warehouse of the factory, where it was produced and stored since 1988. It’s already more than 30-year-old pu-er..
$10.50
2026 “Purple Joy” Wild Black Tea
Wild black tea from the heart of the Thai jungle, where tea trees grow among other plants in biodiversity and harmony. “Purple joy” is twisted into elegant curls, brewed into a semi-dark amber inf..
$12.00
2026 Gaba Tea Exclusive, USDA Organic
Unique gaba oolong made according to classical technology when air is replaced with nitrogen during oxidation. The distinct acidity indicates a high GABA content, which is becoming rare in modern GABA..
$13.50
1993 Hong Tai Chang Liu Bao Hei Cha Loose
Loose-leaf Liu Bao dark tea (Hei Cha) from 200-300-year-old trees, fermented in 1993. Chiang Rai province, northern Thailand. Altitude is about 1400 meters above sea level. It’s the same place where t..
$35.00

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