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“This is a second review of the tea since I first tried it 5 years ago with a sample, for a comparison. I have a whole tea-cake and this second review is using that tea cake now that it has had a decade in aging period. Brief (5-10 seconds) steeps in 90 Celsius water. 
 Liquor is a clear dark amber in hue. 
 Taste is slightly woody and so...”
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“The tea is absolutely amazing. I'm not a huge fan of GABA teas myself, as I don't usually like their specific taste, but in this tea, it blends phenomenally well with the flavor of the tea itself. I brewed it in multiple steeps, quite aggressively, and with each steep, the tea revealed a new nuance of flavor. I was especially impressed by the after...”
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“My favorite white tea so far. The leaves are impeccable and it has that dried apricot dimension you find in some pu'ers, but with some other smooth, fresh and yet mature qualities which are hard to describe as they liven you up, it's almost too good, it just drinks itself....”
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“This has been one of if not my favorite Liu Bao to date. I did a 1 gram to 10ml ratio across two sessions. The tea gives notes mainly of wood(perhaps oak), light chocolate, and at times even a light vanilla. Overall this tea has great sweetness and is quite smooth, although later steeps leave the throat a bit dry. Despite its age the tea doe...”
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