Green tea from jungles, premium grade (two leaves and a bud). The aroma of the rinsed leaves is complex, layered, and spicy — mango, redcurrant, wild strawberry, sea buckthorn, and sunflower oil. This..
These are dried leaves of Gotu Kola, a plant scientifically known as Centella Asiatica that grows in marshland tropical areas of Thailand, India, Pakistan, Sri Lanka, Madagascar, and South Africa.
Go..
Wild black tea from the heart of the Thai jungle, where tea trees grow among other plants in biodiversity and harmony.
“Purple joy” is twisted into elegant curls, brewed into a semi-dark amber inf..
Gives a pretty bright and thick floral taste. Floral density ends with tangy saltiness. The aroma of dry and washed tea leaves easily passes into the taste. Organoleptic properties of the tea are very..