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Customer Reviews

O D, 14/02/2026

2025 Si Ji Chun Oolong (Four Seasons) Tea Premium, USDA Organic

“Great refreshing tea for hot days, has this citrus vanilla tones with amazing fresh floral body. Almost no tartness if not oversteeped but even if you brew it in a thermos and carry all day, tratness remain very moderate and does not transform into bitterness. Overall amazing casual daytime tea....”
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Sergei, 06/02/2026

2025 Dong Ding Oolong Tea, USDA Organic

“A fresh, easy-drinking oolong with a flavor that evolves from steep to steep. I picked up a slight tartness of dark grapes that transitioned into a sweet raspberry finish. Using 6-7g for a small 120-140ml teapot works well, but you can use more for a deeper, more complex taste and aroma. An excellent oolong....”
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Sergei, 03/02/2026

“Wild Mango” Green Tea, gr. A

“A lovely fruity-berry flavor! With every sip, a pleasant energy and a multifaceted range of sensations fill your body. It’s not just energizing but also very warming. The key is not to use boiling water—keep it around 75-80°C and use no more than 4-5g for a small teapot. If you brew with short steeps, the taste will be bright and delightful....”
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MichaelK, 31/12/2025

2025 Lahu Silver Needle Tea Baihao Yinzhen

“At the time of this review it is December 2025 and I am trying the 2025 harvest This tea, despite what other reviews say about florals strikes me with an overall honeyed-hay character, it’s clear and sweet, it’s good when gaiwan brewed 1g:25ml and at slightly higher ratios, not really a fan of grandpa brewing this white, Honestly not much a fan o...”
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Our Teas' Awards

“Wild Mango” Green Tea, gr. C

Wild organic green tea from Thailand, made from the second and third leaves. This tea has been awarded the Gourmet Medal at the AVPA’s annual tea competition in Paris in 2022 in the category “gr..

$10.00

2018 “Idle Buffalo” Purple Myanmar Material, Craft Ripe Pu-erh Tea

Craft shu pu-erh made from the material from 100-200-year-old Myanmar purple trees, harvested in 2013. I fermented a small butch in Chiangmai, in November 2018. Tea turned out to be very distinctive i..

$17.00