2003 Hong Tai Chang Ripe Pu-erh tea

Origin: Thailand
Elevation: 1400 m
Fermented in: 2003
Availability: In Stock
$25.00
-+

The unique Ripe Pu-erh tea of Hong Tai Chang brand. Was fermented in 2003 so delicately that now tastes like a 25-year-old Sheng Pu-erh. It is mild and fruity. Ancient Thai tea trees of 200-700 years old.

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